Polski
English
Русский
AgriVoltaics 2020
7 August 2020
The first international Agrivoltaics Conference will take place from October 14 - 16, 2020 in Perpignan, France.Agrivoltaics combines the agricultural use of land with the production of electric energy by photovoltaics. It provides solutions for production of food crop and, at the same time, electricity generation under consideration of soil protection and water savings.
AgriVoltaics 2020 will cover all aspects, from science to application, reflecting the wide thematic range. The program will comprise of scientific presentations, chosen from a reviewing process, and invited high-level keynote talks. An exhibition, a conference dinner and a technical tour to installations, from innovative test facilities to best practice, will supplement the program.
Participants will be researchers from PV and agriculture; companies such as PV module, mounting systems and tracker manufacturers; organic farming associations and agricultural federations; experts from politics and finance open for innovative and future-oriented ideas.The deadline for early bird registrations is August 12, 2020.
More information: https://www.agrivoltaics-conference.org
Read more:
First international marketing campaign underway for Dulcis™
4 November 2024
With over 600 tonnes of top-quality fruit produced across 300 hectares of land – expected to expand to 500 hectares by 2025 – Dulcis™ is poised to repeat last year’s success in Italy and also find itself in the shopping trolleys of consumers in several new international markets. This unique kiwi variety was developed by specialist bio-science enterprise New Plant of Forlì in collaboration with the University of Udine and the University of Bologna. »
Future Trends in Fresh Produce Supply
3 November 2024
The latest FRUIT LOGISTICA Trend Report is now available for download. Annual report’s in-depth information and expert analysis help industry representatives understand how fruit and vegetable supply is changing across the globe. FRUIT LOGISTICA’s latest annual trend report provides the fruit and vegetable sector with free and valuable information about the future of the global fresh produce trade. Entitled ‘Future trends in fresh produce supply’, this year’s report highlights the emerging supply chains, new sources of supply, and market trends »
25th FOOD & KITCHEN Africa 2024 | 20 - 22 November | International Trade Exhibition | Nairobi, Kenya
31 October 2024
The 25th FOOD & KITCHEN opens up a new world of opportunities for export oriented companies. With a GDP of $95 billion, Kenya recently reached lower-middle income status, and has successfully established a diverse and dynamic economy. It also serves as the point of entry to the larger East African market. Kenya’s Economy is distinguished from most African countries by the fact that it is one of the most diversified and advanced. »
PARTNERS
