CAMFOOD/HOTEL 2020 EXPO RESCHEDULED TO 20th-22nd May 2021

23 July 2020

The Organizing Committee inform that the CAMFOOD/HOTEL 2020 and its co-located CAMCAFE 2020 which was scheduled for 22nd -24th October 2020 has been moved to a new date 20th-22nd May 2021. The venue remains unchanged at the Diamond Island Exhibition Centre, Phnom Penh.

The decision is taken at the advice of the Ministry of Commerce, Cambodia Tourism Federation, Cambodia Hotel Association, Cambodia Chef Federation and the Cambodia Restaurant Association. While the COVID 19 situation has improved in Cambodia, the implementation of social distancing and the restrictions on international travel will limit the overall experience and results of the Expo.

This decision was made in the best interest of exhibitors, visitors, participants and delegates of the event.
We look forward to a bigger and more successful event in 2021.

SHAFFE has founded an ad-hoc taskforce on sustainability to identify common challenges

22 June 2021

Sustainability has become a recurring theme in the general business and public domain and is already having a significant impact on southern hemisphere produce industry exporters and growers, in terms of measuring and complying to sustainable practices. In this context, the SHAFFE sustainability taskforce has the primary objective of identifying common challenges and outlining specific recommendations on the issue for members and industry related private and public stakeholders. »

Marlene® Roadshow: art takes to the streets

16 June 2021

The finalist works of the art contest organised for Marlene®’s 25th anniversary have been featured in art exhibitions in squares and shopping centres in Italy and abroad. The initiatives organised to celebrate the 25th anniversary of Marlene® apples are continuing with the finalists of the digital contest launched last autumn. From April to June, a number of squares and shopping centre galleries have been transformed into art exhibitions in Italy, Spain and Norway. »

CIBUS in September: first European food exhibition

15 June 2021

Cibus 2021, to be held in Parma from August 31 to September 3, is the first major Italian international B2B exhibition to reopen in-person. Cibus represents the restart of the Italian food and beverage sector and its exports. During the long lockdown period, the made-in-Italy agri-food sector not only met domestic demand, but increased its export shares. Demand from abroad increased for both typical products of the Mediterranean diet and high-quality premium products »