Gulfood Green Awards 2023

18 January 2023
Celebrating excellence in sustainability and encouraging green best practice across the food & beverage value chain.

The Gulfood Green Awards aims to helping F&B businesses and professionals gain recognition for their achievements throughout the year in protecting and enhancing the environment.
Don’t miss an opportunity to have your work reviewed by our expert judging panel, to get recognition from your peers, benchmark against your competitors, attract new customers, and top talent to your organisation. Entry is free.

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New demand for space at FRUIT LOGISTICA 2025

17 July 2024
Strong interest among exhibitors, in particular from Asia, has prompted the world’s leading fresh produce trade show to consider further expansion. Demand for exhibition space at FRUIT LOGISTICA 2025 is so strong, its organiser is considering further expansion into new halls at the Messe Berlin fair ground. The world’s leading fruit and vegetable trade show returns to the German capital from 5 to 7 February 2025. And as the 31 July deadline to book exhibition space approaches, growth in reservations is especially big among exhibitors based in Asia. »

Global trade gears up for ASIA FRUIT LOGISTICA

17 July 2024
More than 600 exhibitors from some 38 countries and regions already signed up to showcase their offerings at Asia’s premier fresh produce event. ASIA FRUIT LOGISTICA is back in Hong Kong on 4-6 September 2024, bringing the global fresh fruit and vegetable business together and showcasing the entire value chain. With less than two months to go before Asia’s premier fresh produce trade show opens its doors, exhibition space is almost sold out »

Improved varieties set to revolutionise raspberry and blackberry production in Serbia

8 July 2024
Serbia has long been renowned as a global powerhouse when it comes to the production and supply of raspberries and blackberries. The vast majority of production in the country has always been and remains for processed markets, such as IQF and juices / jams, as opposed to fresh berry consumption. It appears now that the berry industry is reaching a crossroads, meaning that it can either continue with its traditional methods or take a step towards more modern production systems. »
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