CAMFOOD/HOTEL 2020 EXPO RESCHEDULED TO 20th-22nd May 2021
23 July 2020
The Organizing Committee inform that the CAMFOOD/HOTEL 2020 and its co-located CAMCAFE 2020 which was scheduled for 22nd -24th October 2020 has been moved to a new date 20th-22nd May 2021. The venue remains unchanged at the Diamond Island Exhibition Centre, Phnom Penh.
The decision is taken at the advice of the Ministry of Commerce, Cambodia Tourism Federation, Cambodia Hotel Association, Cambodia Chef Federation and the Cambodia Restaurant Association. While the COVID 19 situation has improved in Cambodia, the implementation of social distancing and the restrictions on international travel will limit the overall experience and results of the Expo.
This decision was made in the best interest of exhibitors, visitors, participants and delegates of the event.
We look forward to a bigger and more successful event in 2021.
Read more:
Watermelon and Melon season | FRESH ENERGY
23 May 2024
Fresh Energy is one of Egypt’s growers and exporters of fresh vegetables and fruits. Fresh Energy offers from the its farm where the highest quality fresh produce are grown, in accordance with the strictest quality standards. This allows to maintain control over every step of the process, from seed to shelf, ensuring the freshest, most flavorful produce for customers. »
GPG brings new blackberry genetics to the market
22 May 2024
Global Plant Genetics (GPG) and Polish Rubus breeding programme, Niwa, have just concluded a licensing arrangement for two new primocane blackberry varieties. The agreement is for GPG to represent the Maryna and Juhas cultivars in a range of international territories. Bartek Danek, Director of Niwa, stated, “it has been important for our blackberry breeding efforts to develop primocane varieties. »
Interpera2024: focus on the technical visits
22 May 2024
Interpera 2024 will gather the international pear sector from 26 to 27 June in Óbidos, Portugal. In addition to the main conference day, the organisers have prepared pear technical visits that just cannot be missed! The participants will learn about the Portuguese pear cultivation and conservation. The programmewill mix knowledge exchange and company visits. »