Polski
English
Русский
Europe, Mango and Avocado consumption is booming
‘The tropical fruit sector is growing strongly in Europe. In fact, in recent years, avocados and mangoes have experienced a real boom and are now eaten daily by consumers,’ President of Macfrut Renzo Piraccini said at the opening of the Summit. ‘The success of these fruits in countries such as France, Germany and the Netherlands, but also in Italy, has been facilitated by recent health trends and greater interest in trying exotic recipes and ingredients, both at home and in restaurants.’
Elisa Macchi, director of the CSO (Centro Servizi Ortofrutticoli), provided an overview of European markets, in particular the Italian, French and German markets. Out of these three countries, France consumes more avocados with 114,000 tonnes consumed in 2016, showing an almost constant growth trend over the last 10 years (+42% from 2007 to 2016). Mango consumption, instead, stands at 40,000 tonnes, with a 76% increase in the last 10 years. Mangoes are more popular in Germany: almost 65,000 tonnes of this fruit were consumed in 2016, a 56% increase compared to 2007. Avocados, however, are gaining ground among the German population: in the last 10 years, avocado volumes have almost tripled and amounted to 47,000 tonnes in 2016 (+24% on the previous year).
Italy has much lower volumes, but as a result it has a higher growth trend. Avocado consumption has gone from 3,600 tonnes in 2007 to more than 13,000 tonnes in 2016 (+261%), with a sharp rise in the last three years. Mango consumption has almost doubled: from 4,500 tonnes in 2007 to almost 9,000 tonnes in 2016.
Carlos Crisosto (researcher at UC Davis, California) spoke about the proper handling of mangoes and avocados throughout the supply chain. Xavier Equihua, CEO of the WAO - World Avocado Organisation and Leonardo Ortega, Director of Research at the National Mango Board, talked about marketing, respectively of avocados in Europe and of mangoes in the USA.
The first day of the congress ended with the workshop “How to sell Mangoes and Avocados” with the participation of Raffaele Spreafico, Managing Director of Spreafico, Luca Garletti, CEO of McGarlet, Ulrich Spieckermann, CEO of Eurogroup and Adrielle Dankier, Commercial Director at Nature’s Pride.
Manifesto of European Wholesalers signed
Wholesale entrepreneurs are preparing to face new challenges by establishing common goals and strengthening teamwork at European level. At Macfrut, a first step was made in this direction, when Fedagromercati (National Federation of Fruit and Vegetable Wholesalers), COEMFE (confederation of Spanish wholesalers) and UNCGFL (union of French wholesalers) signed the European Wholesalers Manifesto during the conference “The challenge of Wholesale Markets in the new European distribution scenario: a debate about models”.
Several key topics, the ones contained in the Manifesto, were addressed by Valentino Di Pisa, president of Fedagromercati Nazionale: ‘Market renewal, new working hours switching from night shifts to day shifts, development of urban logistics, internationalisation, development of a quality brand at European level, new relationships with other players in the supply chain, and partnerships in the sector for presenting European projects. We will bring these matters to the attention of national and European institutions.’ Claudio Scalise (SG Marketing) explained that dynamics have changed in the last few years, and that wholesalers will have to adapt their services and logistics to be able to compete with large-scale retailers and exploit the opportunities offered by e-commerce and smaller retailers. A round table discussion was then held between Yves Mustel, Managing Director of UNCGFL, Andrés Suárez, president of COEMFE, and Fabio Pallottini, president of Italmercati.
Macfrut Press Office
Read more:
What happened in the food industry this past month?
Frost protection: 2 degrees more with Arrigoni screens
Join at the China Business Meet Up. Secure Your Visitor Pass Today
