APAE announces its ninth journalism awards

10 July 2019

Fruit Attraction is once again sponsoring these awards, and the ceremony will be held during the trade fair, which takes place between 22 and 24 OctoberThe Spanish Agri-Food Journalists Association (APAE) has convened its ninth journalism awards. For the fifth time, articles can be presented in two categories: a general category , endowed with a first prize of 1,000 euros for the best text on agriculture, livestock and/or food, and a special category, consisting of a prize of 1,000 euros for the best article, with the specific theme of fruit or vegetables.

In the last edition of the awards, the report Manchego... or manchego by David Centellas Navas, broadcast on the "En Profundidad" programme by Castilla-La Mancha Media (CMM), and the article The Flavour of Tangerines was Born on a Single Tree , published in Materia (the Science section of El País) and written by Manuel Ansede Vázquez, were won the award for the general category and the "Fruits and Vegetables" category, respectively.

All journalists working professionally in the Spanish media will be eligible for these awards. One journalistic piece, column, article, chronicle, interview, report, etc. can be submitted per person. It must be in Spanish and have been published in any Spanish media outlet between 11 September 2018 and 11 September 2019. Original pieces, copies of the publication, articles on the internet -including the corresponding hyperlink-, must be sent in before 14 September 2019.

The APAE journalism awards are sponsored by the Fruit Attraction trade fair, which, this year, is celebrating its tenth anniversary edition between 22 and 24 October at IFEMA, with the collaboration of FEPEX. The awards ceremony will take place during a conference organised by the APAE during the fair.

Read more:

Macfrut Academy, a new video lesson on the Chilean cherry

23 October 2024
The Chilean cherry supply chain is the focus of the new episode of Macfrut Academy, the innovative platform promoted by Macfrut, the international fruit and vegetable fair scheduled in Rimini from May 6 to 8, 2025. Appointment on Thursday, October 24, at 5 p.m. (Italian time) for the video lesson dedicated to one of the world's leading cherry production sectors. More in detail, the episode focuses on post-harvest process, with a focus on the technologies that enable the export of 90% of this fruit globally. »

Packaging: Plastic packaging for fruit and vegetables, a necessity for the supply chain.The PPWR, an unworkable regulation

21 October 2024
The European Regulation on Packaging and Packaging Waste (PPWR), adopted by the European Parliament on April 24th, significantly impacts the fresh fruit and vegetable supply chain, particularly where it bans the use of plastic packaging. European fresh fruit and vegetables are already sold loose 50% of the time, and the plastic packaging used in this sector represents only 1.5% of all food packaging. »

Fi Europe gears up for its best edition yet

19 October 2024
Fi Europe is gearing up for its biggest and best year ever. From 19-21 November 2024, Messe Frankfurt will host the leading global event for food and beverage ingredients. More than 1,500 exhibitors and a programme of expert presentations will showcase innovation, share insights and foster business relationships. Over 25,000 visitors from 135 countries are expected to attend and exhibitors will include ABF Ingredients Group, Azelis, Brenntag Holding GmbH, Cargill, Fonterra and Prinova. »
PARTNERS