Cucumber: Feltiella second line and preventive protection for spider mites

9 May 2017

The gall midge Feltiella acarisuga is notorious for its insatiable appetite and excellent searching skills.

It happens only very rarely that a greenhouse doesn't get a visit of the spider mite. Especially in this time of year, when temperatures rise and the air gets dryer, mite populations get a serious boost. For cucumber and gherkin growers in Western Europe, now is the time to act.

The common beneficial to control spider mite in cucumber is the predatory mite Phytoseiulus persimilis. During peaks in mite pressure, growers can however rely on an extra beneficial to ensure a satisfying result: the gall midge Feltiella acarisuga. “Feltiella acts also like a parasite”, says Pascal Briand, IPM and Pollination Specialist at Biobest. “The females look for spider mite hot spots to lay their eggs. When these hatch, the progeny devours the helpless mites.” The gall midge’s appetite is notorious: it can eat five times more mites than persimilis.

Another advantage of Feltiella is that this beneficial has excellent searching skills. Pascal: “The females can find even the most distant pest mite hot spots in de greenhouse. So, generally, growers don’t need to worry to put Feltiella in the exact hot spots as the gall midge females will find them by themselves. Obviously, this makes Feltiella an excellent choice for preventive releases.”
 
Press releases: Biobest Belgium NV

Read more:

First international marketing campaign underway for Dulcis™

4 November 2024
With over 600 tonnes of top-quality fruit produced across 300 hectares of land – expected to expand to 500 hectares by 2025 – Dulcis™ is poised to repeat last year’s success in Italy and also find itself in the shopping trolleys of consumers in several new international markets. This unique kiwi variety was developed by specialist bio-science enterprise New Plant of Forlì in collaboration with the University of Udine and the University of Bologna. »

Future Trends in Fresh Produce Supply

3 November 2024
The latest FRUIT LOGISTICA Trend Report is now available for download. Annual report’s in-depth information and expert analysis help industry representatives understand how fruit and vegetable supply is changing across the globe. FRUIT LOGISTICA’s latest annual trend report provides the fruit and vegetable sector with free and valuable information about the future of the global fresh produce trade. Entitled ‘Future trends in fresh produce supply’, this year’s report highlights the emerging supply chains, new sources of supply, and market trends »

25th FOOD & KITCHEN Africa 2024 | 20 - 22 November | International Trade Exhibition | Nairobi, Kenya

31 October 2024
The 25th FOOD & KITCHEN opens up a new world of opportunities for export oriented companies. With a GDP of $95 billion, Kenya recently reached lower-middle income status, and has successfully established a diverse and dynamic economy. It also serves as the point of entry to the larger East African market. Kenya’s Economy is distinguished from most African countries by the fact that it is one of the most diversified and advanced. »
PARTNERS