Attendance higher at MedFEL

16 May 2016

The eighth edition of MedFEL recorded a slight rise in the number of visitors attending the exhibition. The international fruit and vegetable business trade fair held in Perpignan on 26 - 28 April 2016 welcomed 6,122 visitors, up by 5%. A large number of B2B meetings were arranged over the 3-day event.

“This year’s exhibition has been a success, was the verdict of Chantal Passat who chairs the MedFEL Organising Committee. In a competitive market environment, MedFEL is growing its visitor numbers while maintaining the quality of its product offering. We will work to deliver even more innovations at MedFEL 2017, scheduled for the last week of April.”

Fruit Attraction’s Initiatives to make the most of companies' participation

28 May 2024

Fruit Attraction, which will be holding its 16th edition from 8 to 10 May, will be organising specific actions to facilitate the sales, promotion, development and growth of all the exhibiting companies. Initiatives to maximise visibility and return on investment and make exhibiting companies the centre of attention for all industry professionals. Fruit Attraction provides interested exhibiting companies with spaces for holding presentations, conferences and technical seminars. Presentations related to the latest innovations of the exhibitors' products to the 103,000 professionals who will be present at the fair. »

Focus on digital technologies that anticipate the "apple orchard of the future"

28 May 2024

Digital technologies that pave the way toward the "apple orchard of the future"- this is the common thread that will link the many events proposed at Interpoma 2024, and the Interpoma Award 2024 will make no exception. Indeed, the award will go to digital technologies that enable progress in the sustainable management of apple orchards, producing, for example, »

Watermelon and Melon season | FRESH ENERGY

23 May 2024

Fresh Energy is one of Egypt’s growers and exporters of fresh vegetables and fruits. Fresh Energy offers from the its farm where the highest quality fresh produce are grown, in accordance with the strictest quality standards. This allows to maintain control over every step of the process, from seed to shelf, ensuring the freshest, most flavorful produce for customers. »