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A focus on organic apple growing at the Interpoma Congress

28 June 2018
The first part of the second day of the traditional “The Apple in the World” congress, held at Interpoma on 15 and 16 November, will be devoted to the future of organic production. Fritz Prem from the Europäische Bioobst Forum offers us an interesting preview. “Sustainability in Apple Production: Organic and Integrated Production” is the title of the morning session of “The Apple in the World” on November 16. This biennial international congress is held during Interpoma, the only international event devoted solely to apples, which will be taking place at Fiera Bolzano from November 15‒17 this year.

KISSABEL® APPLES HARVESTED IN SOUTHERN HEMISPHERE

27 June 2018
Southern Hemisphere IFORED partners: the new red-flesh varieties show great potential for the market. Commercial tests will start between 2019 and 2020.
Southern hemisphere countries are also turning “Red Inside”. From February to May, IFORED Consortium members Montague (Australia), Unifrutti (Chile), Mono Azul (Argentina), and Dutoit (South Africa) harvested the new apples with coloured flesh - from pink to intense red – developed under the Kissabel® project. The production in the southern hemisphere is currently in the test stage: the aim is to harvest the first commercial quantities within the next three years.

Flower&Garden Attraction

26 June 2018
Flower&Garden Attraction is growing week by week to become the new big opportunity for businesses in the flower and live plant market. The new event for the sector, Flower&Garden Attraction, is enjoying the support of the flower and live plant industry as it launches its first edition to be held as part of Fruit Attraction from 23 to 25 October. With over four and a half months to go before the opening of Flower&Garden Attraction, attendance is already confirmed from a significant number of companies in the Spanish market with representation from Andalusia, the Canary Islands, Madrid, Valencia, Galicia and Catalonia, as well as companies from Holland and other European countries.

Nuclear Energy 2018

25 June 2018
We would like to introduce the conference on nuclear energy which is going to be held in Dubai, UAE on November 3-4, 2018. This conference will bring together renowned experts, scientists, researchers, professors and business professionals presenting their work on resembling the following topics:Nuclear power, Nuclear safety, Nuclear medicine, Nuclear waste, Nuclear reactors, Nuclear fission, Nuclear fusion, Nuclear chain reactions, Nuclear radioactive decay, Nuclear energetics, Nuclear technologies, Nuclear weapons, Detection and Measurement of Radiation, Radiation Doses and Hazard Assessment, Uses of Nuclear Energy, Current Frontiers of Nuclear energy.

EXPOCULINAIRE 2019 - launched for Chefs, Pastry Chefs, Bakers and Cooks

20 June 2018
A series of culinary competitions accompanied by a new trade exhibition is about to change the landscape of the cooking and baking industry in the UAE and the wider region. Traditionally held in February within the Gulfood exhibition, the Worldchefs accredited 22nd Emirates International Salon Culinaire will move to an exciting new home in 2019. A platform that will put Chefs, Pastry Chefs, Bakers and Cooks as the primary audience of their own event - dedicated specifically to the Culinary Community.

Advanced-stage test pear plantations thanks to the project UniBo University of Bologna - CIV Consorzio Italiano Vivaisti

19 June 2018
The University of Bologna, together with Consorzio Italiano Vivaisti (CIV) from San Giuseppe di Comacchio (Ferrara), is proud to announce the new initiative with respect to the following new UNIBO-CIV Pear Varieties: Lucy Sweet® PA1UNIBO*, Early Giulia® PA1UNIBO*, Debby Green® PA1UNIBO*, and Lucy Red® PA1UNIBO*This initiative offers the opportunity to any European grower to establish advanced-stage test pear plantations directly in its property.

Alimentec 2018: 10th anniversary edition impressively sets new standards

14 June 2018
International exhibitor growth of more than 50 %- New, international quality standard for stand construction and organisation- Best possibilities for market entry in the region. With the anniversary edition 2018, Alimentec has convincingly set new standards as the leading platform of the nutrition and HoReCa industry in the Andes region, the Caribbean and Central America. 449 companies from 30 countries presented their products and services revolving around the themes of food and food service to 28,458 trade visitors in Bogota from 5 to 8 June 2018.

Even more on offer at ASIA FRUIT LOGISTICA

5 June 2018
Visitors to ASIA FRUIT LOGISTICA can look forward to taking in an even wider range of exhibitors and an information-packed event programme. Leading companies across the global fresh fruit and vegetable business are gearing up to make a splash at ASIA FRUIT LOGISTICA, which returns to Hong Kong’s AsiaWorld-Expo Center on 5-7 September 2018. More than 800 companies from 43 different countries exhibited at ASIA FRUIT LOGISTICA 2017, an increase of over 150 exhibitors compared with the 2016 edition. Many new companies and countries are joining the show in 2018.

International Food Producers Will be competing for Their Share of the Saudi Market at Foodex Saudi Exhibition Next November

4 June 2018
Foodex Saudi 6th Edition is set to take place at Jeddah Center for Forums and Events from 12 to 15 November 2018 with the previous exhibition securing around 600 international brands. Every year the event welcomes companies from more than 32 countries in a bid to attract influential Saudi food importers, distributors and investors. The Kingdom imports about 70% of its food and spends about SR 87 billion annually (CDSI).

IPACK-IMA and MEAT-TECH 2018: Innovation, specialisation, excellence

29 May 2018
From today until 1 June, the exhibitions IPACK-IMA and MEAT-TECH held in the Fiera Milano exhibition centre will be showcasing the latest innovations in the packaging and processing sectors, key areas of the Italian mechanical industry and world leaders in their respective fields. The aggregate turnover generated by sales of Italian food processing and packaging machinery amounts to 10.8 billion euros, 5.9% up on the previous year.
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