FRUIT ATTRACTION, the international trade show for the fruit and vegetable industry

6 June 2020

Fruit Attraction is the commercial meeting point for everyone in the fruit and vegetable business community. This year it will be a great tribute to all professionals in the Fruit and Vegetable industry with the aim of serving as a fulcrum to promote the reconstruction of international trade relations within the fruit and vegetable sector.

Quality, innovation, diversity, knowledge, sustainability and technology, are the key words of this new edition of the event, which will take place from 20 to 22 October in IFEMA.

Under the motto Where Fresh Produce & Innovation meet, Fruit Attraction will once again offer international markets the most comprehensive and effective marketing tool for the fruit and vegetable sector.

Fruit Attraction 2020 will be a unique and exclusive event which will introduce many new features for the first time ever at Fruit Attraction: Fresh Food Logistics, Fresh Shopping Lab, Avocado Fresh´n Star or Biotech Zone. Also, it will be held coinciding with Flower&Garden Attraction and Fresh Food Logistics Fair.

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agrofood Ethiopia 2026: Addis Ababa will once again welcome the agrofood and plastprintpack industries to AICC

22 June 2026

From 25 to 27 June 2026, the 8th edition of agrofood Ethiopia will take place at the AICC Addis Int’l Convention Center in Addis Ababa, organised alongside plastprintpack Ethiopia. This year’s edition returns to AICC and is set to be an important meeting place for companies involved in agriculture, food and beverage processing, hospitality, as well as packaging and printing technologies. »

Africa Food Show Kenya 2026 joins forces with Hotel Expo and the coffee industry

22 June 2026

Africa Food Show Kenya has announced its next edition as a co-located event with Hotel Expo, creating one of the most comprehensive platforms for the food, hospitality, and tourism sectors in East Africa. In addition, the Baristas Association of Kenya joins as an official industry partner, further strengthening the show’s position as a full-spectrum platform for Kenya’s food and hospitality ecosystem. »