
Aphid biocontrol in sweet pepper: 3 steps to success
24 May 2017
Pepper growers are well aware that aphid control is key to achieve high yields and good quality. In organic crops, it is an even more crucial element of the biological control programme.
Step one. Use parasitoid wasps such as Aphidius colemani, Aphidius ervi and Aphelinus abdominalis. They typically play a lead role in preventative aphid control strategies. However, naturally-occurring secondary parasitoids can often dilute the effect of beneficial wasp introductions as we head into spring (hyperparasitism).
Step two. Large predators such as ladybirds e.g. Adalia bipunctata or lacewings (Chrysoperla spp.) can consume very large numbers of aphids. These beneficials are not susceptible to natural parasites. That makes them an important second-line-of-defence when “curative” action is needed. They are of particular importance when aphid populations start to surge and when real aphid hotspots develop. In the absence of large aphid colonies however, ladybirds or lacewings are unlikely to establish a “resident” population.
Hence step number three. Add beneficials which have the ability to work preventatively yet which are not compromised by parasitism. We recommend a solid foundation of regular Aphidoletes aphidimyza introductions, bolstered by our new hoverfly product, Sphaerophoria rueppellii in springtime. These work both preventatively and curatively. Ideal introduction time is when the first aphids are spotted.
Press releases: Biobest Belgium N.V.
Read more:

PROGNOSFRUIT 2026 – Constance, Germany, 5–7 August 2026
11 May 2026
The Prognosfruit Conference is Europe’s leading annual event for the apple and pear sector, bringing together growers from across Europe and beyond. Prognosfruit 2026 will take place in Constance, Germany, from 5 to 7 August 2026 and will mark a special milestone, celebrating 50 years of uninterrupted editions of the event. Registration is now open, and stakeholders are welcome to register via the Prognosfruit website. »

India-Australia Food Beverage Buyer Seller Meet 2026: new opportunities for the Indian food sector in Australia
11 May 2026
From 11 to 15 June 2026, Melbourne and Sydney will host the India-Australia Food Beverage Buyer Seller Meet 2026, an event designed to strengthen trade cooperation. Trade data shows that the growth potential is significant. India’s food and beverage exports to the Oceania region reached USD 528.2 million in 2024, accounting for 2.4% of the region’s total imports, which stood at USD 21.8 billion. »

SE ASIA Meet Up 2026 Full Program Announced
10 May 2026
Southeast Asia’s shifting consumer landscape
Southeast Asia is one of the most diverse and dynamic regions for the global fresh fruit and vegetable business. What are the hottest consumer markets? How is retail evolving across the region? And how can fresh produce marketers best position their products? Going digital: new ways to build fresh produce brands
While China continues to blaze a trail in digital marketing, online »