11th Edition of WorldFood Poland 2025 – Discover the Future of the Food and Harissa Industry

13 February 2025

From April 8–10, 2025, Warsaw will become the hub of the food and HoReCa industry! The 11th International Food & Drink, Food Processing and Packaging Exhibition – WorldFood Poland promises to be an extraordinary event. By joining forces with the HoReCaGastrotargiSMAKKi, this edition offers even more opportunities, inspiration, and innovation for its participants. Three days filled with networking, new product showcases, and discussions on the future of the food and HoReCa sectors await!

WorldFood Poland is an event that attracts hundreds of exhibitors and thousands of professionals from the food, retail, and HoReCa industries each year. It is the perfect place to explore the latest trends, innovative technologies, and products set to enter the market soon. The exhibition also presents a unique opportunity to exchange experiences, establish new business connections, and find partners for future collaboration.

A Meeting Place for Market Leaders and a Platform for Business Growth

Over the three days of the exhibition, visitors will have the opportunity to explore the offerings of nearly 400 exhibitors from Poland and abroad. WorldFood Poland is not only a platform to showcase products and services but also a space to build business relationships that could lead to long-term collaborations. Attendees will meet key market players, investors, and suppliers, fostering opportunities for dynamic company growth.

Conferences, Debates, and Future Trends

The exhibition will feature numerous conferences and discussion panels, where industry experts will address crucial topics shaping the future of the food and HoReCa sectors. The theme of the 11th edition of WorldFood Poland 2025 is:“The Future of the Food and Gastronomy Industry – Sustainability, Innovation, and Consumer Trends.”

The conference program will focus on the growing role of convenience food, cooperation between retail and gastronomy, and key consumer trends, such as offer personalization, healthy dietary alternatives, and Gen Z preferences. Participants will also learn about upcoming market changes and how to prepare for future challenges.

Two New Sectors – Even More Opportunities!

This year’s edition of WorldFood Poland introduces two brand-new sectors:

Coffee Flavors Festival – A Special Attraction for Coffee Enthusiasts

One of the highlights of WorldFood Poland, thanks to its collaboration with GastrotargiSMAKKi, is the Coffee Flavors Festival. This event attracts both professionals and coffee lovers alike. The program includes:Latte Art Championships, Cup of Poland – acompetition for the best roasted coffee in Poland, showcases of the latest coffee industry trends. This festival combines coffee passion with business, networking, and experience sharing.

Competitions and Culinary Shows – Not Just for the HoReCa Sector!

GastrotargiSMAKKi, as part of WorldFood Poland, invites visitors to spectacular culinary shows, where top chefs and HoReCa experts will showcase their skills live. The program includes:

Inspiration, Knowledge, and Business in One Place

WorldFood Poland 2025 is an unmissable event for all industry professionals. This is where business meets passion, and innovation blends with tradition. Discover the latest trends, engage in inspiring discussions about the future of the food and HoReCa industries, and establish valuable business connections – all in one place!

Register today and join the leaders of the food and HoReCa industry.

For more information, visit the WorldFood Poland website. We look forward to seeing you there!

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