FRUIT ATTRACTION organises a new Innova Forum for exhibitors

14 July 2016
FRUIT ATTRACTION, the International Trade Show for the Fruit and Vegetable Industry, is organising the Innova Foro for exhibitors in training rooms in the halls at the trade fair where they will be able to hold talks, presentations and technical seminars on their latest innovative products and solutions for the fruit and vegetable sector. It’s a business tool that will help exhibitors to get the most from their participation at the next meeting, which will take place from 5 to 7 October at Feria de Madrid.

During these days, Fruit Attraction is expecting to have a more global flavor than ever before , with an estimated 1,200 exhibitor companies from 40 countries and 55,000 trade attendees from 100 countries. Furthermore, Fruit Attraction , organised by FEPEX and IFEMA will be attended by  700 buyers from all over the world.

Press release: Fruit Attraction

Read more:

First international marketing campaign underway for Dulcis™

4 November 2024
With over 600 tonnes of top-quality fruit produced across 300 hectares of land – expected to expand to 500 hectares by 2025 – Dulcis™ is poised to repeat last year’s success in Italy and also find itself in the shopping trolleys of consumers in several new international markets. This unique kiwi variety was developed by specialist bio-science enterprise New Plant of Forlì in collaboration with the University of Udine and the University of Bologna. »

Future Trends in Fresh Produce Supply

3 November 2024
The latest FRUIT LOGISTICA Trend Report is now available for download. Annual report’s in-depth information and expert analysis help industry representatives understand how fruit and vegetable supply is changing across the globe. FRUIT LOGISTICA’s latest annual trend report provides the fruit and vegetable sector with free and valuable information about the future of the global fresh produce trade. Entitled ‘Future trends in fresh produce supply’, this year’s report highlights the emerging supply chains, new sources of supply, and market trends »

25th FOOD & KITCHEN Africa 2024 | 20 - 22 November | International Trade Exhibition | Nairobi, Kenya

31 October 2024
The 25th FOOD & KITCHEN opens up a new world of opportunities for export oriented companies. With a GDP of $95 billion, Kenya recently reached lower-middle income status, and has successfully established a diverse and dynamic economy. It also serves as the point of entry to the larger East African market. Kenya’s Economy is distinguished from most African countries by the fact that it is one of the most diversified and advanced. »
PARTNERS