5th Nutraceutical and Functional Food Asia Pacific Summit

6 kwiecień 2020
Upcoming Functional Food Industry Summit to Highlight Fast-developing Opportunities in Asia- The No.1 Specialist Platform for Functional Food Industry Professionals. With its youthful population and large financial resources, Asia will be critical to any new balance on the global economic and political stage. Over the coming years, Asia will play an even more influential role in world finances as its economic engine switches gear from production to consumption. »

Rescheduled Orchards of Russia and the CIS Forum 2020

1 kwiecień 2020
In the light of the situation regarding unfavourable epidemiological situation we have decided to reschedule the 3rd International Forum and Exhibition “Orchards of Russia and the CIS: Investments, Technologies, and Innovations” from May to 28-29 October 2020, Moscow. We are sure that the event will contribute to solving a variety of challenges facing the fruit- berry-, and grape-growing industry in these new economic realities, and will become one of the key events of your business schedule 2020. »

FLAVIA * strawberry variety: the testimony of two producers in the policoro area

26 marzec 2020
Salvatore Santorsola: “Vigorous, rustic, tolerant to plant disease. Bright-colored fruits. It deserves to be known". Agostino Oliveto: “Excellent productivity. The fruit quality remains high even at high temperatures. It shows a very promising commercial potential! Many companies are testing with great interest the varieties patented by CIV, in particular the cultivar named “Flavia”. »

Rozwiązania ekspozycyjne wsparciem bezpieczeństwa higienicznego w sklepach

26 marzec 2020
W ostatnim czasie widać, jak ważną rolę odgrywa branża handlowa, gdzie sprawnie funkcjonujące sklepy, z pełnymi półkami towaru, i wydajne łańcuchy dostaw zapewniają klientom poczucie bezpieczeństwa. Dopełnieniem są rozwiązania do ekspozycji produktów spożywczych, które wspierają zachowanie higieny przy kontakcie z żywnością i jednocześnie w atrakcyjny sposób prezentują towar. »

Smart packaging enhances food safety and security

26 marzec 2020
The European Organization for Packaging and the Environment (EUROPEN) called on the European Commission on 20 March to recognise packaging as an essential component in maintaining the uninterrupted flow of product groups that the Commission has identified as critical such as “health-related and perishable goods, notably foodstuffs.” StePac demonstrates how its modified atmosphere packaging solutions can help alleviate many of the concerns related to food contamination and food security. »

International Strawberry Symposium, new dates announced

20 marzec 2020
The International Strawberry Symposium’s ninth edition has been postponed until 2021, on 1-5 May. The event will help to bring the scientific community back together after a period of global difficulty. Given the SARS-CoV-2 emergency, the ninth edition of the International Strawberry Symposium, initially planned for May 2020, will take place in Rimini on 1-5 May 2021. »

SARSCoV2 – VOG tackles the situation

20 marzec 2020
In spite of the many difficulties, the Consortium's production and sales activities are continuing, with the health of staff and consumers as top priority. The VOG Consortium immediately rose to the challenge of the public health emergency in Italy with intelligence and integrity, without underestimating the relative threats. As well as adopting all the measures recommended by the Government, it has taken additional actions to combat infection, to protect the health of employees, producers and the community at large. »

Fresh-cut salads and other vegetables - technical solutions for quality productions

18 marzec 2020
Fresh-cut salads and other vegetables now have an extra ally to grow and develop at their best throughout their life cycle. Arrigoni, a leading international company in the production of technical fabrics for agriculture, has in fact presented new tests on the effectiveness of the PRISMA® thermo-reflective screens and BIORETE AIR PLUS® for this type of crop. »

Cibus rescheduled for early September

13 marzec 2020
Cibus has been rescheduled for early September, from Tuesday 1st to Friday 4th September 2020. The unpredictable development of the COVID-19 outbreak and specifically the intensification of flight restrictions from and to Italy have made the postponement necessary. Therefore, after talks Fiere di Parma and Federalimentare have mutually agreed today to reschedule Cibus 2020 (initially planned in May) for 1-4 September 2020. »
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